The Barn Restaurant The Barn Restaurant

Restaurant

The Barn Restaurant

The Barn has never-ending charm and atmosphere. We inspire our customers with curiosity as our spacious restaurant seems to go on and on. The wandering customer can easily discover a new nook and cranny of the restaurant or grounds during almost every visit. But cozy, interesting and spacious atmosphere aside, The Barn is well known for our consistent service and deliciously prepared meals. You can always count on The Barn to be a place where you can enjoy a cocktail and a delicious meal as a completely unique dining experience.

The Barn has a very good reputation for our homemade, specialty pizzas. We are excited to present the “Exotic Wild Mushroom” pizza with fresh crimini, shiitake, oyster and portabella mushrooms. YUM!!!

Parties of 8 or more are subject to 18% gratuity

Dinner Menu


Appetizers

Cheese Curds - Our Favorite! Fresh, beer battered in-house and fried to perfection! Served with ranch or marinara sauce

Onion Petals - Fresh cut onions dipped in our own beer batter and fried to perfection! Served with our homemade chipotle ranch

Wings - Fresh wings deep fried and tossed in your choice of sauce, served with ranch or bleu cheese: BBQ, Teriyaki, Asian Spiced or Buffalo Style

Rumaki - Bacon-wrapped chicken livers grilled perfectly. Served with spicy mustard

Quesadilla - Large tortilla filled with chicken, melted cheese, tomato and onion. Served with sour cream, salsa and jalapeno peppers on the side

Buffalo Shrimp - 12 pcs of beer battered shrimp tossed in buffalo sauce. Served with ranch or bleu cheese
Additional sauces .50 each


Salads

Soup & Salad - Enjoy unlimited trips to our salad bar. Don't forget the homemade soup!

Chicken Caesar - Fresh cut romaine lettuce tossed with Caesar dressing and topped with grilled chicken, shredded parmesan and croutons

Taco Salad - Fresh tortilla shell filled with taco meat, lettuce, shredded cheese, tomato and black olives. Served with salsa and sour cream on the side


Fresh Catch

Fresh Catch dinners are served with one side item and soup & salad bar

Sides: Rice pilaf, our famous BIG baked potato, steak fries, hash browns, garlic mashed potatoes, American fries or vegetable of the day - Twice Baked Potato (additional $1.99)

Mississippi Catfish - Locally Caught Mississippi Catfish. Choose whole or selects, seasoned & fried to a golden brown

Walleye - Broiled or lightly breaded and fried to perfection

Cod - Atlantic Cod: Beer battered, Lightly breaded or Broiled

Shrimp - Enormous Shrimp dipped in our homemade beer batter, grilled, lightly breaded or scampi. Served with cocktail sauce

Salmon - Seasoned and grilled, served with hollandaise sauce 8oz


Pasta - Served with Salad Bar and bread

Fettuccini Alfredo - Creamy homemade alfredo sauce over fettuccine - Add Chicken or Shrimp

Vegetarian Primavera - Fresh zucchini, summer squash, carrots, red peppers, broccoli and mushrooms tossed in olive oil and fresh garlic with angel hair pasta  - Add Chicken or Shrimp

Chipotle Chicken - Penne Chicken, broccoli, red peppers, mushrooms and penne pasta in a spicy chipotle cream sauce

Spaghetti and Meatballs - A classic favorite! Served with our homemade meatballs and garlic bread


Steaks and Entrees

All steaks are fresh-cut USDA choice

Entrees are served-with one side item and soup & salad bar

Sides: Rice pilaf our famous BIG baked potato, steak fries, hash drowns, garlic mashed potatoes, American fries or vegetable of the day. Twice Baked Potato (additional $1.99)

Ribeye - Beautifully marbled ribeye, charbroiled to your liking! 12oz or 16oz

Top Sirloin - A generous cut, grilled to perfection 12oz

New York Strip - great flavor! Grilled to your liking 12oz

Porterhouse - Best of both worlds: New York Strip and Beef Fillet. Grilled to your liking 20oz

Filet Medallions - Grilled beef filet medallions topped with sauteed onions & mushrooms. 8oz or 12oz

Broasted Chicken - Fresh chicken, hand breaded and broasted ($1.00 additional for all white meat) 1/4 Chicken or 1/2 chicken

Iowa Chop - 10oz boneless chop, tender and grilled just right. Served with our homemade apple chutney

*Surf 'n' Turf -  Add 3 Large shrimp, beer battered or grilled, to any Steak or entree for an additional small fee


Specialty Pizzas

Available in 10" Gluten Free crust - 12" or 16"

THE BARNYARD - Canadian Bacon, Pepperoni, Sausage, Beef, Bacon

SUPREME - Pepperoni, Sausage, Mushroom, Onion, Green Pepper, Black Olives

CHICKEN ALFREDO - Alfredo Sauce, Grilled Chicken, Bacon, Red Pepper

TACO - Taco Sauce, Taco Meat, Sour Cream, Lettuce, Tomato, Black Olives, Taco Chips, Cheese

HAWAIIAN - Canadian Bacon & Pineapple

BUFFALO CHICKEN - Buffalo sauce, Chicken & Red Onion. Served with ranch or bleu cheese


Build Your Own Barn Pizza

MEAT - ($1.00 for each additional) Sausage, Pepperoni, Beef Canadian Bacon, Bacon

TOPPINGS - (.50 for each additional) Mushrooms, Onions, Green Peppers, Black Olives, Green Olives, Tomato, Sauerkraut, Pineapple

Add Shrimp to your pizza


Nightly Specials

Tuesday Night - Chef's Choice!

Wednesday Night - All you can eat broasted chicken served-with your choice of side and soup & salad bar ($1.00 additional for ad white meat)

Thursday Night - BBQ Baby Back Pork Ribs (half rack or whole rack) served with your choice of side and soup & salad bar

Friday Night Fish Fry -  All you can eat Atlantic Cod! Your choice of lightly breaded, beer batter or broiled. Served with a side and soup & salad bar

Saturday Night Prime Rib - The Barn brings back the famous seasoned and slow cooked Prime Rib. Served with a side and soup & salad bar - Queen Cut (12oz)  King Cut (16oz)


Beverages

Pepsi, Diet Pepsi, Mt Dew, Diet Mt Dew, Sierra Mist, Root Beer, Squirt, Lemonade, Unsweetened Iced Tea

Wine and cocktail menus are available. Enjoy a drink from our full-service bar!


Desserts

Try our delicious Caramel Turtle Cheesecake!

One Scoop Vanilla Sundae

Two Scoop Vanilla Sundae

Sundae toppings: Chocolate or Caramel syrup, whipped cream, cherries


Sandwiches

All sandwiches are served with a pickle spear and steak fries. Substitute salad bar for $3.00. Add bacon, cheese, sauteed onions or mushrooms for .50 each

Build your own Barn Burger - One-half pound Angus beef grilled perfectly and served on a toasted bun with lettuce and tomato

Chicken Sandwich - 6oz boneless skinless breast, grilled or crispy, served on a toasted bun with lettuce and tomato

Famous Walleye Sandwich - Lightly breaded Walleye filet on a toasted ciabatta hoagie with lettuce and tartar sauce

Our Signature Sirloin Sandwich - Thin slices of top sirloin topped with melted Swiss on a toasted ciabatta hoagie. Served with au jus

Prairie du Cheese Steak - Our thin sliced sirloin topped with sauteed onions, green peppers and melted cheese on a ciabatta hoagie. Served with au jus

Tenderloin Sliders - 4oz of beef tenderloin cooked to your liking on two toasted homemade rolls


Kids Menu

(Ages 12 and under)

Choose from: Mini Corn Dogs, Chicken strips, Mac and Cheese, Grilled cheese - Served with fries and a small drink

Kids Soup Salad Bar with small drink

Consuming raw or undercooked meat may increase your risk of foodborne illness.

Page Summary: The Barn Restaurant offers restaurant, steak restaurants, the specials and family restaurants. Products and Services such as food restaurants, restaurant menu, dining out as well as dinner specials are also part of the scope of our business. We also specialize in casual dining, best local restaurants in Mc Gregor IA, Cassville, Boscobel as well as Prairie Du Chien. Other areas we serve include Bloomington, Guttenberg IA, Fennimore and Wauzeka. We also service Monona IA, Lancaster and beyond.

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